Spiced Mixed Nuts

Mixed nuts coated with cumin, chile, garlic, cayenne and Worcestershire sauce.

Ingredients:

3 tbsp butter

1 tbsp Worcestershire sauce

1 pound unsalted raw whole mixed nuts

1/2 tsp garlic powder

1/2 tsp chili powder

1/2 tsp ground cumin

1/2 tsp cayenne pepper

1/2 salt

1/2 pound raisins

Instructions:

1. Step 1
   Melt the butter over medium heat. Add the Worcestershire Sauce and bring to a simmer. Add the nuts and toss well to coat evenly. 
2. Step 2
   Sprinkle the combined spices and salt over the nuts and toss well to coat evenly. 
3. Step 3
   Place the nuts on a well greased baking sheet and bake in 375 degree oven for 10 to 12 minutes, stirring occasionally, until brown. 
4. Step 4
   Let Cool. Add the raisins

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