S'mores Nachos

This is how you make s'mores last beyond summer.

Ingredients:

2 sleeves graham crackers, broke into thin squares

30 marshmallows

3 c. semisweet chocolate chips

Instructions:

1. Step 1
   Preheat oven to 350 degrees F. In an oven-proof skillet, layer graham crackers and half the marshmallows and 2 cups chocolate chips. Top with another layer of marshmallows and bake until marshmallows are soft and golden, about 10 minutes. (Broil 2 minutes if you want them more golden.)
2. Step 2
   Meanwhile, melt remaining 1 cup chocolate chips on low heat. Drizzle with melted chocolate and serve immediately.